| 821 |
QR-TTC-C1-1-09 -0035 |
Upgrading the Production of Peanut Butter and Coco Vinegar |
SETUP |
2009 |
BUBOG SELF-EMPLOYMENT ASSISTANCE KAUNLARAN, MPC |
|
Food Processing |
Region IV-B |
Occidental Mindoro |
San Jose |
Lone |
Terminated |
PHP 113,200.00 |
PSTC-OCCIDENTAL MINDORO |
| 822 |
QR-TTC-C1-1-09 -0023 |
Upgrading the Production Process of D'Icehouse |
SETUP |
2009 |
D'Icehouse Food Products |
|
Food Processing |
Region IV-B |
Occidental Mindoro |
San Jose |
Lone |
Graduated |
PHP 995,000.00 |
PSTC-OCCIDENTAL MINDORO |
| 823 |
QR-TTC-C1-1-11 -0092 |
Upgrading the Production Process of Native Kakanin in San Jose |
SETUP |
2011 |
JF Eatery |
|
Food Processing |
Region IV-B |
Occidental Mindoro |
San Jose |
Lone |
Graduated |
PHP 112,000.00 |
PSTC-OCCIDENTAL MINDORO |
| 824 |
QR-TTC-C1-1-11 -0084 |
Upgrading the Production Process of Zofia Barbecue |
SETUP |
2011 |
ZOFIA Barbeque |
|
Food Processing |
Region IV-B |
Occidental Mindoro |
San Jose |
Lone |
Graduated |
PHP 97,000.00 |
PSTC-OCCIDENTAL MINDORO |
| 825 |
QR-TTC-C1-1-14-0246 |
Upgrading the Salt Iodizing Facilities of Ciento Montana, Inc. |
SETUP |
2014 |
Ciento Montana, Inc |
|
Others |
Region IV-B |
Occidental Mindoro |
San Jose |
Lone |
Graduated |
PHP 562,770.00 |
PSTC-OCCIDENTAL MINDORO |
| 826 |
QR-TTC-C1-1-10 -0057 |
Upgrading the Vinegar and Soy Sauce Manufacturing Process |
SETUP |
2010 |
KING — RYCEL FOOD PRODUCTS |
|
Food Processing |
Region IV-B |
Occidental Mindoro |
Sablayan |
Lone |
Graduated |
PHP 168,820.00 |
PSTC-OCCIDENTAL MINDORO |
| 827 |
|
Upgrading the wood Processing and Services of Polinag Designs and Construct |
SETUP |
2018 |
Polinag Designs and Construct |
|
Furniture |
Region IV-B |
Occidental Mindoro |
Abra de Ilog |
Lone |
New |
PHP 1,000,000.00 |
RO-SETUP |
| 828 |
QR-TTC-C1-2-18-0420 |
Upgrading the Wood Processing and Services of Polinag Designs and Construct |
SETUP |
2018 |
Polinag Designs and Construct |
|
Furniture |
Region IV-B |
Occidental Mindoro |
Abra de Ilog |
Lone |
On-going |
PHP 1,000,000.00 |
PSTC-OCCIDENTAL MINDORO |
| 829 |
QR-TTC-C1-4-14-0223 |
Utilization of Farm Waste into Renewable through the Provision of a Biogas System Facility |
SETUP |
2014 |
Teotico King's Ranch, Inc |
|
Service |
Region IV-B |
Occidental Mindoro |
San Jose |
Lone |
Graduated |
PHP 960,000.00 |
PSTC-OCCIDENTAL MINDORO |
| 830 |
QR-TTC-NC-03-007 |
Utilization of Malunggay for the Production of Veggie-Bread Products for the Communities of Marinduque |
GIA (Community Based) |
2011 |
Federation of Barangay Nutrition Scholars |
|
Food Processing |
Region IV-B |
Marinduque |
Boac |
Lone |
Graduated |
PHP 160,000.00 |
PSTC-MARINDUQUE |
| 831 |
QR-NRC-0056-2019-1 |
Vacuum Frying of Fruits and Vegetables |
GIA (Community Based) |
2018 |
LGU Odiongan |
|
Food Processing |
Region IV-B |
Romblon |
Odiongan |
Lone |
On-going |
PHP 1,841,206.00 |
PSTC-ROMBLON |
| 832 |
QR-NRC-0056-2019-1 |
Vacuum Frying of Fruits and Vegetables |
GIA (Community Based) |
2018 |
LGU Odiongan |
|
Food Processing |
Region IV-B |
Romblon |
Odiongan |
Lone |
On-going |
PHP 1,841,206.00 |
PSTC-ROMBLON |
| 833 |
QR-TTC-C1-4-20-511 |
Vacuum Frying Technology Towards Improved Productivity and Product Quality of Akrishna Agri Farm |
SETUP |
2020 |
AKRISHNA AGRI-FARM |
|
Food Processing |
Region IV-B |
Occidental Mindoro |
Sablayan |
Lone |
On-going |
PHP 1,450,000.00 |
PSTC-OCCIDENTAL MINDORO |
| 834 |
QR-NRC-0060-2019-9 |
Value adding for other Red Meat Products |
GIA (Community Based) |
2019 |
Association of Swine and Poultry Raises in Odiongan |
Department of Labor and Employment, LGU - Odiongan, National Meat Inspection Service, Technical Education and Skills Development Authority |
Food Processing |
Region IV-B |
Romblon |
Odiongan |
Lone |
On-going |
PHP 213,696.00 |
PSTC-ROMBLON |
| 835 |
QR-TTC-NC-03-021 |
Value Addition of Coconut: Virgin Coconut Oil (VCO) and Coconut Concentrate |
GIA (Community Based) |
2015 |
Batayang Pamayanang Kristiyano (BPK) - Buenavista Chapter |
|
Health Products / Services / Pharmaceuticals |
Region IV-B |
Marinduque |
Buenavista |
Lone |
Graduated |
PHP 200,000.00 |
PSTC-MARINDUQUE |
| 836 |
QR-TTC-NC-02-053 |
Value-addition of Fresh using Vacuum Flying Technology |
GIA (Community Based) |
2018 |
Bantay Kapayapaan Agriculture Cooperative |
|
Aquatic & Marine |
Region IV-B |
Oriental Mindoro |
Bansud |
2nd |
On-going |
PHP 1,258,000.00 |
PSTC-ORIENTAL MINDORO |
| 837 |
QR-TTC-NC-03-038 |
VCO and Other Coconut By-Products in a Box Facility |
GIA (Community Based) |
2018 |
BPK-Buenavista Chapter |
|
Food Processing |
Region IV-B |
Marinduque |
Buenavista |
Lone |
On-going |
PHP 400,000.00 |
PSTC-MARINDUQUE |
| 838 |
QR-TTC-NC-05-033 |
Vegetable and Fruit Processing in Princess Urduja, Narra, Palawan |
GIA (Community Based) |
2014 |
Princess Urduja Vegestable Growers |
|
Food Processing |
Region IV-B |
Palawan |
Narra |
1st |
Terminated |
PHP 80,000.00 |
PSTC-PALAWAN |
| 839 |
QR-TTC-C5-1-10-0046 |
Veggie Noodle Processing & Specialty Pastries Enhancement Project |
SETUP |
2010 |
Twin B Enterprises |
|
Food Processing |
Region IV-B |
Palawan |
Narra |
1st |
Graduated |
PHP 237,500.00 |
PSTC-PALAWAN |
| 840 |
QR-TTC-C4-1-13 -0189 |
Veggie Noodles Manufacturing in Conformity with FNRI Standards |
SETUP |
2013 |
6 Lucky L’s Noodles and Fresh Miki |
|
Food Processing |
Region IV-B |
Oriental Mindoro |
San Teodoro |
1st |
Graduated |
PHP 340,000.00 |
PSTC-ORIENTAL MINDORO |