461 |
QR-TTC-NC-05-011 |
Palawan Specialty Products |
GIA (Community Based) |
2008 |
Palawan Chance of Commerce |
|
Food Processing |
Region IV-B |
Palawan |
Puerto Princesa |
3rd |
Graduated |
PHP 50,000.00 |
PSTC-PALAWAN |
462 |
QR-TTC-NC-05-030 |
Palawan-Puerto Princesa ICT Industry Enhancement |
GIA (Community Based) |
2014 |
Palaweño Information and Communications Technology Association, Inc. (PICTA) |
|
Others |
Region IV-B |
Palawan |
Puerto Princesa |
3rd |
Graduated |
PHP 436,000.00 |
PSTC-PALAWAN |
463 |
QR-TTC-C5-8-17-0402 |
Phytomedical and Nutrients , Inc. |
SETUP |
2017 |
Phytomedical and Nutrients , Inc. |
|
Others |
Region IV-B |
Palawan |
Rizal |
2nd |
Terminated |
PHP 2,700,000.00 |
PSTC-PALAWAN |
464 |
QR-TTC-NC-02-065 |
Phytoplankton Community as Bioindicator of Najuan Lake Water Quality |
GIA (Community Based) |
2019 |
Mindoro State college of Agriculture and Technology (MINSCAT) - Bongabong |
|
Others |
Region IV-B |
Oriental Mindoro |
Bongabong |
2nd |
On-going |
PHP 0.00 |
PSTC-ORIENTAL MINDORO |
465 |
QR-TTC-NC-05-016 |
Pilot Low-salt Dried Fish R&D Project in Narra |
GIA (Community Based) |
2012 |
Mary Hope Marine Products |
|
Aquatic & Marine |
Region IV-B |
Palawan |
Narra |
1st |
Graduated |
PHP 336,800.00 |
PSTC-PALAWAN |
466 |
QR-TTC-NC-03-006 |
Pilot Production of Salt Using Plastic Sheets as Beddings and Employing Improved Brine Management and Selective Crystallization Technique |
GIA (Community Based) |
2011 |
Marinduque State College (MSC) |
|
Others |
Region IV-B |
Marinduque |
Boac |
Lone |
Graduated |
PHP 140,000.00 |
PSTC-MARINDUQUE |
467 |
QR-TTC-NC-03-016 |
Pilot testing of Locally-designed Vacuum Fryer for Marine Products |
GIA (Community Based) |
2013 |
Balanacan Multi-Purpose Credit Cooperative (BMCC) |
|
Food Processing |
Region IV-B |
Marinduque |
Mogpog |
Lone |
Graduated |
PHP 465,000.00 |
PSTC-MARINDUQUE |
468 |
QR-TTC-NC-02-060 |
Pilot-testing of Long Line Green Mussel Culture Technology in Pinamalayan, Oriental Mindoro |
GIA (Community Based) |
2019 |
Samahan ng Mandaragat ng Banilad (SAMBA) |
|
Aquatic & Marine |
Region IV-B |
Oriental Mindoro |
Pinamalayan |
2nd |
On-going |
PHP 275,000.00 |
PSTC-ORIENTAL MINDORO |
469 |
QR-TTC-NC-02-067 |
Pilot-testing of Long-Line Green Mussel Culture Technology in Oriental Mindoro |
GIA (Community Based) |
2019 |
Bantayan, Alagaan at Respetuhin, Ugaliing lngatan Yamang Likas sa Atin ay Nakalaan (BARUYAN) |
|
Aquatic & Marine |
Region IV-B |
Oriental Mindoro |
Calapan City |
1st |
On-going |
PHP 0.00 |
PSTC-ORIENTAL MINDORO |
470 |
QR-TTC-NC-03-057 |
Piloting of Grid-tied Solar Energy System for PSTC-Marinduque Building |
GIA (Community Based) |
2020 |
DOST - Provincial Science and Technology Center Marinduque |
|
Others |
Region IV-B |
Marinduque |
Boac |
Lone |
On-going |
PHP 750,000.00 |
PSTC-MARINDUQUE |
471 |
QR-TTC-C4-2-12 -0139 |
Plantation Species Sash and Furniture Production |
SETUP |
2012 |
MD Home Works |
|
Furniture |
Region IV-B |
Romblon |
Odiongan |
Lone |
Graduated |
PHP 488,000.00 |
PSTC-ROMBLON |
472 |
QR-TTC-C4-5-17-0364 |
Prime Marble Cutting Facility for more Efficient Operations |
SETUP |
2017 |
Hernandez Marble Supply |
|
Metals & Engineering |
Region IV-B |
Romblon |
Romblon |
Lone |
On-going |
PHP 2,850,000.00 |
PSTC-ROMBLON |
473 |
QR-TTC-C4-1-16-0328 |
Process and Product Quality Improvement and Package Development for Lilec Native Delicacies |
SETUP |
2016 |
Lilec Native Delicacies |
|
Food Processing |
Region IV-B |
Romblon |
Odiongan |
Lone |
On-going |
PHP 160,000.00 |
PSTC-ROMBLON |
474 |
QR-TTC-C2-1-14-0248 |
Process and Package Improvement of Peanut Butter Production |
SETUP |
2014 |
Aida's Food Products |
|
Food Processing |
Region IV-B |
Oriental Mindoro |
Roxas |
2nd |
Graduated |
PHP 224,861.00 |
PSTC-ORIENTAL MINDORO |
475 |
QR-TTC-NC-02-017 |
Process and Product development utilizing root Crop-based flour |
GIA (Community Based) |
2013 |
MINSCAT-CALAPAN |
|
Food Processing |
Region IV-B |
Oriental Mindoro |
Calapan City |
1st |
Graduated |
PHP 280,000.00 |
PSTC-ORIENTAL MINDORO |
476 |
QR-TTC-NC-05-056 |
Process and Product Enhancement of Indigenous Community-Based Bamboo Crafts Making Facility in Kiwit, Busuanga |
GIA (Community Based) |
2018 |
AVT Bambuhay Arts and Crafts |
|
Others |
Region IV-B |
Palawan |
Busuanga |
1st |
On-going |
PHP 640,000.00 |
PSTC-MARINDUQUE |
477 |
QR-TTC-C1-1-12 -0149 |
Process and Product Improvement of Bagoong and Patis Production of Roldan Food Products |
SETUP |
2012 |
Roldan Food Products |
|
Food Processing |
Region IV-B |
Occidental Mindoro |
Rizal |
Lone |
Graduated |
PHP 241,000.00 |
PSTC-OCCIDENTAL MINDORO |
478 |
QR-TTC-C2-1-16-0322 |
Process and Product Quality Enhancement for Cassava Cake Production Enterprise |
SETUP |
2016 |
KRIZSHEM'S CASSAVA CAKE |
|
Food Processing |
Region IV-B |
Oriental Mindoro |
Pinamalayan |
2nd |
On-going |
PHP 300,000.00 |
PSTC-ORIENTAL MINDORO |
479 |
QR-TTC-C4-1-15-0310 |
Process and Product Quality Enhancement of a Free-range Meat Processing Business |
SETUP |
2015 |
Pineapple Hill Cuisine |
|
Food Processing |
Region IV-B |
Romblon |
Romblon |
Lone |
On-going |
PHP 264,600.00 |
PSTC-ROMBLON |
480 |
QR-TTC-C4-1-19-458 |
Process and Product Quality Improvement for Lilec Native Delicacies |
SETUP |
2019 |
Lilec Native Delicacies |
|
Food Processing |
Region IV-B |
Romblon |
Odiongan |
Lone |
On-going |
PHP 185,000.00 |
PSTC-ROMBLON |